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Small toasted breads with ricotta and salmon salad

A suggestion for a delightful (New Year’s) appetizer could be these small toasted breads with ricotta and salmon salad with capers and dill. Crispy and creamy in perfect harmony. Delicious with a glass of bubbly as a welcome, as a quick starter, or as part of a tapas arrangement. They are easy to make and … Read more

Egg Wraps with Salmon, Spinach, and Cream Cheese Spread

Planning to have salmon on the menu for New Year’s…? Then these delightful wraps could be a great choice. On the plate are simple egg wraps filled with salmon, fresh spinach, and a creamy herb-filled cream cheese. Quite simple elements that come together in a perfect harmony, both tasty and visually appealing. The wraps are … Read more

Manhattan

The Manhattan is one of the most iconic classic cocktails with a long history. Its precise origin is, however, disputed and not clearly documented. But there are several theories regarding its origin.A popular story claims that the cocktail was invented in 1874 at the Manhattan Club in New York City in connection with a party … Read more

Braided Garlic Bread with Cheese and Parsley

Delicious small braided breads with garlic butter, parsley, and cheese – yum!They are crispy on the outside, soft on the inside, and packed with delightful filling. Butter, garlic, and parsley are mixed together, spread on a pre-made pizza dough, sprinkled with cheese, and then shaped and baked – they are super easy and really good. … Read more

Quick and easy tuna mousse with shrimp and greens

Uuuhm, tuna mousse – a highly beloved classic. Here in a super easy and quick version, which could easily serve as the appetizer for New Year’s… It would also look great as part of a buffet or work well as a light summer dish. I have put chopped herbs around the edge because I think … Read more

Bruschetta with Tomato and Parmesan

Another great suggestion for an appetizer or side dish for New Year’s could be bruschetta, which, by the way, would also do quite well on a tapas table.You get crunchy bread, juicy tomatoes, fresh basil, and a hint of garlic and parmesan… yum… Bruschetta is easy and quick to make and can be varied in … Read more

Bruschetta with mushrooms, parmesan and garlic

Bruschetta with mushrooms, parmesan, and rosemary, three things that just go perfectly together when combined. They are great as appetizers for both the Christmas and New Year’s table… perhaps combined with other bruschetta (e.g., these with tomato). They would also be great in a tapas arrangement! Fried mushrooms and parmesan are just a really good … Read more

Bramble with Asti

A super beautiful and simultaneously sweet and fresh cocktail; the classic Bramble made with gin, blackberries, and lemon juice, and in this version, with a bit of Asti… suuuuper refreshing and delicious. This very light drink is poured over with a bit of blackberry syrup at serving, and the red syrup creates beautiful patterns as … Read more

Marzipan bites with nougat and chocolate

Are you planning to have marzipan cake for New Year’s? And do you enjoy making it yourself? Then these delightful bite-sized treats could be a great option.They are made from a classic marzipan dough with nougat inside and chocolate on the outside. They taste delightful and are not difficult to make at all.Marzipan dough is … Read more